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BACON BURGER

$15.99

8 oz black angus beef burgers cooked over an open charcoal flame, giving them that rich, smoky flavor. Served on a split top bun with pickle, homemade coleslaw & French fries ▪ lettuce & tomato available upon request ▪

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  • Description

8 oz black angus beef burgers cooked over an open charcoal flame, giving them that rich, smoky flavor. Served on a split top bun with pickle, homemade coleslaw & French fries ▪ lettuce & tomato available upon request ▪

Maryland Restaurant Week is at EC Diner!

Enjoy more of your EC Diner favorites for less during Maryland Restaurant Week!

🍔 3-Course Lunch — $20 per person
🍽️ 4-Course Dinner — $45 per person
🥞 Restaurant Week Breakfast — $15.99 per person

From breakfast to dinner, we’ve got a Restaurant Week menu for every craving.

Available for a limited time through September 27th!