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SEAFOOD FESTIVAL

$35.99

lobster, scallops, jumbo shrimp, calamari, mussels cherrystone clams, garlic, baby tomatoes and tomato sauce with linguine, parmesan cheese and basil

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lobster, scallops, jumbo shrimp, calamari, mussels cherrystone clams, garlic, baby tomatoes and tomato sauce with linguine, parmesan cheese and basil

Maryland Restaurant Week is at EC Diner!

Enjoy more of your EC Diner favorites for less during Maryland Restaurant Week!

🍔 3-Course Lunch — $20 per person
🍽️ 4-Course Dinner — $45 per person
🥞 Restaurant Week Breakfast — $15.99 per person

From breakfast to dinner, we’ve got a Restaurant Week menu for every craving.

Available for a limited time through September 27th!